
{"id":2040,"date":"2023-03-05T18:14:49","date_gmt":"2023-03-05T23:14:49","guid":{"rendered":"https:\/\/www.mazola.ca\/?p=2040"},"modified":"2023-03-05T18:18:45","modified_gmt":"2023-03-05T23:18:45","slug":"japanese-souffle-pancakes","status":"publish","type":"post","link":"https:\/\/www.mazola.ca\/fr\/recipes\/japanese-souffle-pancakes\/","title":{"rendered":"Cr\u00eapes souffl\u00e9es \u00e0 la japonaise"},"content":{"rendered":"<div id=\"fws_69f8c81f6833b\"  data-column-margin=\"default\" data-midnight=\"light\"  class=\"wpb_row vc_row-fluid vc_row full-width-content vc_row-o-equal-height vc_row-flex vc_row-o-content-middle\"  style=\"padding-top: 0px; padding-bottom: 0px; \"><div class=\"row-bg-wrap\" data-bg-animation=\"none\" data-bg-animation-delay=\"\" data-bg-overlay=\"false\"><div class=\"inner-wrap row-bg-layer\" ><div class=\"row-bg viewport-desktop using-bg-color\"  style=\"background-color: #004d43; \"><\/div><\/div><\/div><div class=\"row_col_wrap_12 col span_12 light left\">\n\t<div style=\"\" class=\"vc_col-sm-4 wpb_column column_container vc_column_container col padding-8-percent inherit_tablet inherit_phone\" data-using-bg=\"true\" data-overlay-color=\"true\" data-padding-pos=\"top-bottom\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" ><div class=\"column-image-bg-wrap column-bg-layer viewport-desktop\" data-bg-pos=\"center center\" data-bg-animation=\"none\" data-bg-overlay=\"true\"><div class=\"inner-wrap\"><div class=\"column-image-bg\" style=\"\"><\/div><\/div><\/div><div class=\"column-bg-overlay-wrap column-bg-layer\" data-bg-animation=\"none\"><div class=\"column-bg-overlay\"><\/div><div class=\"column-overlay-layer\" style=\"background: rgba(255,255,255,0.01); background: radial-gradient(50% 50% at 50% 50%,rgba(255,255,255,0.01) 0%,#333333 100%);  opacity: 0.3; \"><\/div><\/div>\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t<div id=\"fws_69f8c81f68c5c\" data-midnight=\"\" data-column-margin=\"default\" class=\"wpb_row vc_row-fluid vc_row inner_row  top_padding_tablet_1pct top_padding_phone_5pct bottom_padding_tablet_1pct bottom_padding_phone_5pct\"  style=\"padding-top: 15%; padding-bottom: 15%; \"><div class=\"row-bg-wrap\"> <div class=\"row-bg\" ><\/div> <\/div><div class=\"row_col_wrap_12_inner col span_12  left\">\n\t<div  class=\"vc_col-sm-12 wpb_column column_container vc_column_container col child_column padding-5-percent inherit_tablet inherit_phone\"   data-padding-pos=\"left-right\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"\" data-delay=\"100\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t\n<div class=\"wpb_text_column wpb_content_element  wpb_animate_when_almost_visible wpb_fadeIn fadeIn\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h1 class=\"page-title\"><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Japanese Souffle Pancakes&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:31229,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:1,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11,&quot;17&quot;:1}\">Cr\u00eapes souffl\u00e9es \u00e0 la japonaise<\/span><\/h1>\n<h4 class=\"veg-txt\">Huile V\u00e9g\u00e9tale Mazola\u00ae<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t<div style=\"\" class=\"vc_col-sm-8 wpb_column column_container vc_column_container col has-animation no-extra-padding inherit_tablet inherit_phone\" data-using-bg=\"true\" data-bg-cover=\"true\" data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"fade-in\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" ><div class=\"column-image-bg-wrap column-bg-layer viewport-desktop\" data-bg-pos=\"right center\" data-bg-animation=\"none\" data-bg-overlay=\"false\"><div class=\"inner-wrap\"><div class=\"column-image-bg\" style=\" background-image: url('https:\/\/www.mazola.ca\/wp-content\/uploads\/2023\/03\/Japanese-Souffle-Pancakes_1920x1080.jpg'); \"><\/div><\/div><\/div>\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t<div id=\"fws_69f8c81f69658\"  data-column-margin=\"20px\" data-midnight=\"dark\" data-top-percent=\"3%\" data-bottom-percent=\"3%\"  class=\"wpb_row vc_row-fluid vc_row full-width-section vc_row-o-equal-height vc_row-flex vc_row-o-content-top  top_padding_tablet_5pct top_padding_phone_8pct bottom_padding_tablet_5pct bottom_padding_phone_8pct\"  style=\"padding-top: calc(100vw * 0.03); padding-bottom: calc(100vw * 0.03); \"><div class=\"row-bg-wrap\" data-bg-animation=\"none\" data-bg-animation-delay=\"\" data-bg-overlay=\"false\"><div class=\"inner-wrap row-bg-layer\" ><div class=\"row-bg viewport-desktop using-bg-color\"  style=\"background-color: #f2ebe1; \"><\/div><\/div><\/div><div class=\"row_col_wrap_12 col span_12 dark left\">\n\t<div  class=\"vc_col-sm-4 vc_col-xs-4 wpb_column column_container vc_column_container col centered-text has-animation no-extra-padding el_spacing_0px inherit_tablet inherit_phone\"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"grow-in\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t<div class=\"img-with-aniamtion-wrap center\" data-max-width=\"100%\" data-max-width-mobile=\"default\" data-shadow=\"none\" data-animation=\"none\" >\n      <div class=\"inner\">\n        <div class=\"hover-wrap\"> \n          <div class=\"hover-wrap-inner\">\n            <img loading=\"lazy\" decoding=\"async\" class=\"img-with-animation skip-lazy\" data-delay=\"0\" height=\"56\" width=\"80\" data-animation=\"none\" src=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/serving-size.png\" alt=\"Serving Size Icon\" srcset=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/serving-size.png 80w, https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/serving-size-18x12.png 18w\" sizes=\"auto, (max-width: 80px) 100vw, 80px\" \/>\n          <\/div>\n        <\/div>\n      <\/div>\n    <\/div>\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\">PORTION<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\"><span class=\"gld-txt\">8-4\" Cr\u00eapes<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t<div  class=\"vc_col-sm-4 vc_col-xs-4 wpb_column column_container vc_column_container col centered-text has-animation no-extra-padding el_spacing_0px inherit_tablet inherit_phone\"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"grow-in\" data-delay=\"250\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t<div class=\"img-with-aniamtion-wrap center\" data-max-width=\"100%\" data-max-width-mobile=\"default\" data-shadow=\"none\" data-animation=\"none\" >\n      <div class=\"inner\">\n        <div class=\"hover-wrap\"> \n          <div class=\"hover-wrap-inner\">\n            <img loading=\"lazy\" decoding=\"async\" class=\"img-with-animation skip-lazy\" data-delay=\"0\" height=\"57\" width=\"81\" data-animation=\"none\" src=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/total-time-icon@0.75x.png\" alt=\"Total Time Icon\" srcset=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/total-time-icon@0.75x.png 81w, https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/total-time-icon@0.75x-18x12.png 18w\" sizes=\"auto, (max-width: 81px) 100vw, 81px\" \/>\n          <\/div>\n        <\/div>\n      <\/div>\n    <\/div>\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\">TEMPS TOTAL<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\"><span class=\"gld-txt\">2 heures 20 minutes<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t<div  class=\"vc_col-sm-4 vc_col-xs-4 wpb_column column_container vc_column_container col centered-text has-animation no-extra-padding el_spacing_0px inherit_tablet inherit_phone\"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"grow-in\" data-delay=\"500\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t<div class=\"img-with-aniamtion-wrap center\" data-max-width=\"100%\" data-max-width-mobile=\"default\" data-shadow=\"none\" data-animation=\"none\" >\n      <div class=\"inner\">\n        <div class=\"hover-wrap\"> \n          <div class=\"hover-wrap-inner\">\n            <img loading=\"lazy\" decoding=\"async\" class=\"img-with-animation skip-lazy\" data-delay=\"0\" height=\"57\" width=\"81\" data-animation=\"none\" src=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/skill-level-icon@0.75x.png\" alt=\"Skill Level Icon\" srcset=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/skill-level-icon@0.75x.png 81w, https:\/\/www.mazola.ca\/wp-content\/uploads\/2021\/12\/skill-level-icon@0.75x-18x12.png 18w\" sizes=\"auto, (max-width: 81px) 100vw, 81px\" \/>\n          <\/div>\n        <\/div>\n      <\/div>\n    <\/div>\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\">Niveau d\u2019habilet\u00e9<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"icon-txt drk-grn-txt\"><span class=\"gld-txt\">Interm\u00e9diaire<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t<div id=\"fws_69f8c81f6b48c\"  data-column-margin=\"default\" data-midnight=\"dark\" data-top-percent=\"4%\"  class=\"wpb_row vc_row-fluid vc_row\"  style=\"padding-top: calc(100vw * 0.04); padding-bottom: 0px; \"><div class=\"row-bg-wrap\" data-bg-animation=\"none\" data-bg-animation-delay=\"\" data-bg-overlay=\"false\"><div class=\"inner-wrap row-bg-layer\" ><div class=\"row-bg viewport-desktop\"  style=\"\"><\/div><\/div><\/div><div class=\"row_col_wrap_12 col span_12 dark left\">\n\t<div  class=\"vc_col-sm-4 wpb_column column_container vc_column_container col has-animation padding-2-percent inherit_tablet inherit_phone\"  data-padding-pos=\"right\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"fade-in\" data-delay=\"0\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t\n<div class=\"wpb_text_column wpb_content_element  wpb_animate_when_almost_visible wpb_fadeIn fadeIn\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h2 class=\"drk-grn-txt\">Ingr\u00e9dients:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n<div class=\"nectar-fancy-ul\" data-list-icon=\"dot\" data-animation=\"false\" data-animation-delay=\"0\" data-spacing=\"default\" data-alignment=\"left\"> \n<h4 class=\"drk-grn-txt\"><\/h4>\n<ul>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">4 \u0153ufs, s\u00e9par\u00e9s plus un blanc d\u2019\u0153uf<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">2 c. \u00e0 soupe d\u2019huile v\u00e9g\u00e9tale Mazola\u00ae<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1\/3 tasse de babeurre (ou, m\u00e9langer 1\/3 tasse de lait avec 1 c. \u00e0 th\u00e9 de cidre de pommes)<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1 c. \u00e0 th\u00e9 d\u2019extrait de vanille<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">3\/4 tasse de farine \u00e0 g\u00e2teau<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1 c. \u00e0 soupe de f\u00e9cule de ma\u00efs Fleischmann's\u00ae<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1 c. \u00e0 th\u00e9 de poudre \u00e0 p\u00e2te Fleischmann's<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1\/2 c. \u00e0 th\u00e9 de sel<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">1\/4 c. \u00e0 th\u00e9 de cr\u00e8me de tartre<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">4 c. \u00e0 soupe de sucre<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;4 eggs, separated plus one extra egg white\\n2 tablespoons Mazola\u00ae Vegetable Oil\\n 1\/3 cup buttermilk (to make combine 1\/3 cup milk with 1 teaspoon apple cider vinegar)\\n 1 teaspoon vanilla extract\\n 3\/4 cup cake flour\\n1 tablespoon Fleischmann's\u00ae Corn Starch\\n1 teaspoon Fleischmann's\u00ae Baking Powder\\n 1\/2 teaspoon salt\\n 1\/4 teaspoon cream of tartar\\n 4 tablespoons sugar\\nfor frying Mazola\u00ae Vegetable Oil&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14781,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Huile v\u00e9g\u00e9tale Mazola\u00ae, pour la friture<\/span><\/li>\n<\/ul>\n <\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t<div  class=\"vc_col-sm-8 instructions wpb_column column_container vc_column_container col has-animation no-extra-padding inherit_tablet inherit_phone\"  data-padding-pos=\"all\" data-has-bg-color=\"false\" data-bg-color=\"\" data-bg-opacity=\"1\" data-animation=\"fade-in-from-right\" data-delay=\"250\" >\n\t\t<div class=\"vc_column-inner\" >\n\t\t\t<div class=\"wpb_wrapper\">\n\t\t\t\t\n<div class=\"wpb_text_column wpb_content_element  wpb_animate_when_almost_visible wpb_fadeIn fadeIn\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h2 class=\"drk-grn-txt\">M\u00e9thode:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n\n<div class=\"wpb_text_column wpb_content_element\" >\n\t<div class=\"wpb_wrapper\">\n\t\t<h4 class=\"drk-grn-txt\"><\/h4>\n<ol>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Fouetter ensemble les jaunes d\u2019\u0153ufs avec l\u2019huile, le babeurre et la vanille pendant 1 minute ; mettre de c\u00f4t\u00e9. Dans un autre bol, tamiser ensemble la farine de g\u00e2teau, la f\u00e9cule de ma\u00efs, la poudre \u00e0 p\u00e2te et le sel ; pour faire la p\u00e2te, ajouter graduellement au m\u00e9lange de jaunes d\u2019\u0153ufs et m\u00e9langer pour tout juste combiner.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">\u00c0 l\u2019aide du malaxeur \u00e9lectrique muni du fouet, dans un bol profond et sans gras, y fouetter les blancs d\u2019\u0153ufs avec la cr\u00e8me de tartre et le sucre, \u00e0 haute vitesse, en battant jusqu\u2019\u00e0 formation de pics fermes, pendant env. 6 minutes.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Pr\u00e9chauffer la po\u00eale \u00e0 frire \u00e0 feu mi-doux.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Incorporer d\u00e9licatement les blancs d\u2019\u0153ufs battus dans le m\u00e9lange de p\u00e2te, en m\u00e9langeant d\u00e9licatement \u00e0 la spatula pour y conserver le plus d\u2019air possible dans les blancs d\u2019\u0153ufs. Incorporer d\u00e9licatement le reste des blancs d\u2019\u0153ufs dans la p\u00e2te.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Ajouter 1 c. \u00e0 th\u00e9 d\u2019huile dans la po\u00eale \u00e0 frire. \u00c0 l\u2019aide d\u2019une grosse cuill\u00e8re \u00e0 cr\u00e8me glac\u00e9e, d\u00e9poser une cuiller\u00e9e comble de p\u00e2te, env. 4 po de p\u00e2te, dans la po\u00eale pr\u00e9chauff\u00e9e, en laissant env. 2 po entre chaque cr\u00eape. Ajouter une autre cuiller\u00e9e de p\u00e2te par-dessus pour rendre chaque cr\u00eape plus \u00e9paisse.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Ajouter une cuiller\u00e9e \u00e0 th\u00e9 d\u2019eau dans la po\u00eale et couvrir d\u2019un couvercle haut pour renfermer la vapeur.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Cuire pendant 4 minutes avant de v\u00e9rifier le fond de la cr\u00eape si elle est brunie, baisser le feu si elle est trop brunie, poursuivre la cuisson jusqu\u2019\u00e0 ce la cr\u00eape soit brun dor\u00e9 fonc\u00e9 et le bord ne soit plus collant, env. de 4 \u00e0 6 minutes, patienter et \u00e9viter de tourner de c\u00f4t\u00e9 trop rapidement, car vous pourrez briser la cr\u00eape.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Une fois pr\u00eate, tourner d\u00e9licatement de c\u00f4t\u00e9 et cuire pendant env. 4 autres minutes, selon l\u2019\u00e9paisseur de la cr\u00eape. V\u00e9rifier les c\u00f4t\u00e9s de la cr\u00eape, s\u2019ils sont fermes.<\/span><\/li>\n<li><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Whisk egg yolks with oil, buttermilk and vanilla for 1 minute, set aside. In a separate bowl, sift cake flour, cornstarch, baking powder and salt together, gradually add to egg yolk mixture to make batter, just until combined.\\n\\nUsing an electric mixer with a whisk attachment, in a grease-free, deep bowl, whip egg whites with cream of tartar and sugar on high speed, beat until stiff peaks form about 6 minutes.\\n\\nPreheat frying pan over medium-low heat. \\n\\nFold half of the egg whites in the batter mixture, mixing gently with a spatula to retain the air in the egg whites. Fold the remaining egg whites into the batter, mix gently.\\n\\nAdd 1 teaspoon of oil to frying the pan. Using a large ice cream scoop, place heaping scoops, about 4\u201d round of batter onto preheated pan, leaving 2\u201d between each pancake to leave room for expansion and to flip the pancakes. Add another half scoop on top to build more height. \\n\\nAdd a teaspoon of water to the pan and cover with a tall lid to trap steam. \\n\\nAllow to cook for 4 minutes before checking the bottoms for browning, lower temperature if too dark, continue to cook until deep golden brown and sides feel set and not sticky, about 4 to 6 minutes, be patient, don\u2019t flip too soon or you might break your pancakes. \\n\\nOnce ready, carefully flip and cook for approximately 4 minutes more, depending on the thickness of your pancakes. Test sides of pancakes for doneness if they are firm.\\n\\nTop with your favourite pancake toppings!&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:14845,&quot;3&quot;:{&quot;1&quot;:0,&quot;3&quot;:1},&quot;5&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;6&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;7&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;8&quot;:{&quot;1&quot;:&#091;{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}&#093;},&quot;9&quot;:0,&quot;10&quot;:1,&quot;11&quot;:4,&quot;14&quot;:{&quot;1&quot;:3,&quot;3&quot;:1},&quot;15&quot;:&quot;Calibri&quot;,&quot;16&quot;:11}\">Garnir de vos garnitures \u00e0 cr\u00eapes pr\u00e9f\u00e9r\u00e9es !<\/span><\/li>\n<\/ol>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Dur\u00e9e totale : 2 heures 20 minutes | Portions totales : 8-4\u2033 Cr\u00eapes<\/p>","protected":false},"author":3,"featured_media":2041,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96,45],"tags":[52,63],"course":[86],"skill_level":[78],"season":[82],"class_list":{"0":"post-2040","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes","8":"category-vegetable-oil","9":"tag-nut-free","10":"tag-vegetarian","11":"course-desserts-and-treats","12":"skill_level-intermediate","13":"season-spring"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v19.3 (Yoast SEO v27.5) - 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