{"id":2232,"date":"2023-08-30T16:37:14","date_gmt":"2023-08-30T20:37:14","guid":{"rendered":"https:\/\/www.mazola.ca\/?p=2232"},"modified":"2023-08-30T16:37:14","modified_gmt":"2023-08-30T20:37:14","slug":"skillet-cinnamon-rolls","status":"publish","type":"post","link":"https:\/\/www.mazola.ca\/fr\/recipes\/skillet-cinnamon-rolls\/","title":{"rendered":"Brioches \u00e0 la cannelle \u00e0 la po\u00eale"},"content":{"rendered":"
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Brioches \u00e0 la cannelle \u00e0 la po\u00eale<\/span><\/h1>\n

Huile V\u00e9g\u00e9tale Mazola\u00ae<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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PORTION<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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12 rouleaux<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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TEMPS TOTAL<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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30 Minutes<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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Niveau d\u2019habilet\u00e9<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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Interm\u00e9diaire<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t
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Ingr\u00e9dients:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n
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Pour la p\u00e2te :<\/h4>\n
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  • 2-1\/2 \u00e0 2-3\/4 tasses de farine tout usage<\/li>\n
  • 2 enveloppes de levure \u00e0 lev\u00e9e rapide Fleischmann's\u00ae<\/li>\n
  • 3 c. \u00e0 soupe de sucre<\/li>\n
  • 3\/4 c. \u00e0 th\u00e9 de sel<\/li>\n
  • 1 tasse d\u2019eau<\/li>\n
  • 2 c. \u00e0 soupe de beurre<\/li>\n
  • 2 c. \u00e0 soupe d\u2019huile v\u00e9g\u00e9tale Mazola\u00ae<\/li>\n<\/ul>\n

    Sirop de caramel :<\/h4>\n
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    • 1\/4 tasse de beurre<\/li>\n
    • 1\/4 tasse de cassonade<\/li>\n
    • 1\/4 tasse de sirop de ma\u00efs Crown\u00ae Lily White\u00ae ou Golden<\/li>\n<\/ul>\n

      Garniture:<\/h4>\n
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      • 1\/2 tasse de cassonade<\/li>\n
      • 1\/4 tasse de sucre<\/li>\n
      • 1-1\/4 cuill\u00e8res \u00e0 caf\u00e9 de cannelle moulue<\/li>\n
      • 1\/4 tasse de beurre, ramolli<\/li>\n<\/ul>\n

        Gla\u00e7age:<\/h4>\n
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        • 1 cuill\u00e8re \u00e0 soupe de beurre fondu<\/li>\n
        • 1\/4 c. \u00e0 th\u00e9 d\u2019extrait de vanille pur<\/li>\n
        • 1 tasse de sucre en poudre<\/li>\n
        • 1 \u00e0 2 cuill\u00e8res \u00e0 soupe de lait<\/li>\n<\/ul>\n <\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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          M\u00e9thode:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n\n
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          <\/h4>\n
            \n
          1. M\u00e9langer 1 tasse de farine, la levure non dissoute, le sucre et le sel dans un grand bol \u00e0 m\u00e9langer. Chauffer l'eau, le beurre et l'huile jusqu'\u00e0 ce qu'ils soient tr\u00e8s chauds (120\u00b0 \u00e0 130\u00b0F). Ajouter au m\u00e9lange de farine. Battre 2 minutes \u00e0 vitesse moyenne au batteur \u00e9lectrique, en raclant le bol de temps en temps. Ajouter 1\/2 tasse de farine; battre 2 minutes \u00e0 grande vitesse. Incorporer suffisamment de farine restante pour obtenir une p\u00e2te molle. P\u00e9trir sur une surface l\u00e9g\u00e8rement farin\u00e9e jusqu'\u00e0 consistance lisse et \u00e9lastique, environ 5 \u00e0 7 minutes. Couvrir et laisser reposer 10 minutes.<\/li>\n
          2. Pendant que la p\u00e2te repose, pr\u00e9parez le sirop de caramel. M\u00e9langer le beurre, la cassonade et le sirop de ma\u00efs dans une po\u00eale en fer de 10 pouces (allant au four). Chauffer sur la cuisini\u00e8re ou au four jusqu'\u00e0 ce que le beurre fonde compl\u00e8tement. Remuer jusqu'\u00e0 consistance lisse. Retirer du feu et laisser refroidir l\u00e9g\u00e8rement.<\/li>\n
          3. Abaisser la p\u00e2te en un rectangle de 12 x 15 pouces. Pour la garniture, m\u00e9langez la cassonade, le sucre et la cannelle dans un petit bol. \u00c9talez le beurre ramolli sur la p\u00e2te et saupoudrez uniform\u00e9ment le sucre \u00e0 la cannelle sur le beurre. Rouler sur le c\u00f4t\u00e9 long, en pin\u00e7ant la couture pour sceller. Couper en 12 tranches \u00e9gales. Disposer les petits pains, c\u00f4t\u00e9 coup\u00e9 vers le bas, sur le sirop dans la po\u00eale. Couvrir et laisser lever jusqu'\u00e0 ce qu'il double, environ 45 minutes.<\/li>\n
          4. Cuire au four pr\u00e9chauff\u00e9 \u00e0 350 \u00b0F pendant 25 \u00e0 28 minutes ou jusqu'\u00e0 ce qu'ils soient l\u00e9g\u00e8rement dor\u00e9s. Laisser refroidir 10 minutes sur une grille.<\/li>\n
          5. M\u00e9langer les ingr\u00e9dients du gla\u00e7age dans un petit bol, en ajoutant suffisamment de lait pour obtenir la consistance d\u00e9sir\u00e9e. Arrosez ou \u00e9talez le gla\u00e7age sur les brioches \u00e0 la cannelle chaudes pendant qu'elles sont encore dans la po\u00eale. Appr\u00e9cier!<\/li>\n<\/ol>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

            Dur\u00e9e totale : 30 minutes | Donne : 12 rouleaux<\/p>","protected":false},"author":3,"featured_media":2241,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96,45],"tags":[52,53],"course":[86],"skill_level":[78],"season":[83],"class_list":["post-2232","post","type-post","status-publish","format-standard","has-post-thumbnail","category-recipes","category-vegetable-oil","tag-nut-free","tag-egg-free","course-desserts-and-treats","skill_level-intermediate","season-summer"],"yoast_head":"\nSkillet Cinnamon Rolls - Mazola\u00ae Oils<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mazola.ca\/fr\/recipes\/skillet-cinnamon-rolls\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Skillet Cinnamon Rolls\" \/>\n<meta property=\"og:description\" content=\"Total Time: 30 Minutes | Yields: 12 Rolls\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.mazola.ca\/fr\/recipes\/skillet-cinnamon-rolls\/\" \/>\n<meta property=\"og:site_name\" content=\"Mazola\u00ae Oils\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/mazolacanada\" \/>\n<meta property=\"article:published_time\" content=\"2023-08-30T20:37:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2023\/08\/Skillet-Cinnamon-Rolls_1080x1080.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Daniel Dahlberg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daniel Dahlberg\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimation du temps de lecture\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/\"},\"author\":{\"name\":\"Daniel Dahlberg\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/#\\\/schema\\\/person\\\/2f5d237980abf22ef6023c4aa095a314\"},\"headline\":\"Skillet Cinnamon Rolls\",\"datePublished\":\"2023-08-30T20:37:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/\"},\"wordCount\":1951,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.mazola.ca\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/Skillet-Cinnamon-Rolls_1080x1080.jpg\",\"keywords\":[\"Nut Free\",\"Egg Free\"],\"articleSection\":[\"Recipes\",\"Vegetable Oil\"],\"inLanguage\":\"fr-CA\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/\",\"url\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/skillet-cinnamon-rolls\\\/\",\"name\":\"Skillet Cinnamon Rolls - 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