{"id":805,"date":"2022-02-17T11:56:00","date_gmt":"2022-02-17T16:56:00","guid":{"rendered":"https:\/\/www.mazola.ca\/?p=805"},"modified":"2024-01-19T17:00:19","modified_gmt":"2024-01-19T22:00:19","slug":"butternut-squash-mac-and-cheese","status":"publish","type":"post","link":"https:\/\/www.mazola.ca\/fr\/recipes\/butternut-squash-mac-and-cheese\/","title":{"rendered":"Macaroni au fromage \u00e0 la courge musqu\u00e9e"},"content":{"rendered":"
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Macaroni au fromage \u00e0 la courge musqu\u00e9e<\/h1>\n

Avec le M\u00c9LANGE D\u2019HUILES DE CANOLA ET D\u2019OLIVE de Mazola\u00ae<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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PORTION<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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8 portions<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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TEMPS TOTAL<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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1 heure 5 mins<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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Niveau d\u2019habilet\u00e9<\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n
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Interm\u00e9diaire<\/span><\/h4>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t
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Ingr\u00e9dients:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n
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  • 3 tasses (12 onces) de macaroni en coudes OU de petites coquilles (ordinaire, bl\u00e9 entier ou sans gluten)<\/li>\n
  • 1-1\/2 cuill\u00e8res \u00e0 caf\u00e9 de m\u00e9lange d'huile d'olive de canola Mazola\u00ae<\/li>\n
  • 1\/3 tasse d\u2019oignon r\u00e2p\u00e9<\/li>\n
  • 3 tasses de lait \u00e9cr\u00e9m\u00e9, divis\u00e9<\/li>\n
  • 12 onces de courge musqu\u00e9e pel\u00e9e, en cubes (1\/2 \u00e0 \u00be po) (env. 2-1\/2 tasses)<\/li>\n
  • 3 c. \u00e0 soupe de f\u00e9cule de ma\u00efs Fleischmann\u2019s<\/li>\n
  • 1-1\/2 c. \u00e0 th\u00e9 de poudre d\u2019ail<\/li>\n
  • 1-1\/2 c. \u00e0 th\u00e9 de moutarde moulue<\/li>\n
  • 1 c. \u00e0 th\u00e9 de sel<\/li>\n
  • 1\/4 c. \u00e0 th\u00e9 de poivre noir \u00e0 mouture moyenne<\/li>\n
  • Pinc\u00e9e (ou plus) de piment de Cayenne<\/li>\n
  • 1\/2 tasse de fromage Suisse r\u00e2p\u00e9<\/li>\n
  • 1\/2 tasse de Cheddar fort OU extra-fort r\u00e2p\u00e9<\/li>\n
  • 1\/4 tasse de Parmesan r\u00e2p\u00e9<\/li>\n
  • 1\/2 tasse de chapelure panko OU de c\u00e9r\u00e9ales de riz en carr\u00e9s broy\u00e9es<\/li>\n<\/ul>\n <\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n\n\t
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    M\u00e9thode:<\/h2>\n\t<\/div>\n<\/div>\n\n\n\n\n
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    1. Pr\u00e9chauffer le four \u00e0 375 \u00b0F.<\/li>\n
    2. Pr\u00e9parer les p\u00e2tes selon le mode de cuisson sur le paquet ; \u00e9goutter.<\/li>\n
    3. Entretemps, durant la cuisson des p\u00e2tes, pr\u00e9parer la sauce. (Note : r\u00e9server 1\/2 \u00e0 1 tasse d\u2019eau de cuisson des p\u00e2tes pour la sauce).<\/li>\n
    4. Dans une grande casserole (au moins 3 pintes), chauffer l\u2019huile \u00e0 feu moyen.<\/li>\n
    5. Ajouter l\u2019oignon et cuire pendant environ 3 \u00e0 5 minutes jusqu\u2019\u00e0 ce qu\u2019il soit ramolli.<\/li>\n
    6. Ajouter 2-1\/2 tasses de lait et la courge.<\/li>\n
    7. Couvrir et laisser mijoter pendant 15 minutes ou jusqu\u2019\u00e0 ce que la courge soit tender et compl\u00e8tement cuite.<\/li>\n
    8. Retirer du feu et d\u00e9faire en pur\u00e9e \u00e0 l\u2019aide d\u2019un m\u00e9langeur par immersion OU d\u2019un pilon \u00e0 pommes de terre.<\/li>\n
    9. Remettre \u00e0 feu moyen.<\/li>\n
    10. Dans un petit bol, fouetter la derni\u00e8re \u00bd tasse de lait et la f\u00e9cule de ma\u00efs jusqu\u2019\u00e0 ce que le m\u00e9lange soit lisse ; verser lentement dans la casserole.<\/li>\n
    11. Porter le m\u00e9lange \u00e0 \u00e9bullition ; laisser bouillir pendant 1 minute. R\u00e9duire le feu \u00e0 doux.<\/li>\n
    12. Ajouter la poudre d\u2019ail, la moutarde moulue, le sel, le poivre, le piment de Cayenne et les fromages.<\/li>\n
    13. Remuer jusqu\u2019\u00e0 ce que le fromage fonde ; ajouter les p\u00e2tes cuites.<\/li>\n
    14. Si la sauce est trop \u00e9paisse, incorporer l\u2019eau de cuisson des p\u00e2tes.<\/li>\n
    15. Placer dans un plat \u00e0 four de 3 pintes OU dans un moule de 13 po X 9 po, pr\u00e9alablement vaporis\u00e9 d\u2019enduit anti-collant pour cuisson.<\/li>\n
    16. Garnir de chapelure.<\/li>\n
    17. Cuire au four pendant 20 \u00e0 25 minutes jusqu\u2019\u00e0 ce que les c\u00f4t\u00e9s soient bouillonnants.<\/li>\n<\/ol>\n

      Conseils : Pour \u00e9pargner du temps, utilise rune bo\u00eete de 12 onces de courge cuite congel\u00e9e, d\u00e9gel\u00e9e. Incorporer la courge dans le m\u00e9lange de lait tr\u00e8s chaud \u00e9paissi et ensuite, ajouter les fromages. On peut transformer cette recette en sans gluten, en utilisant des p\u00e2tes sans gluten et les c\u00e9r\u00e9ales de riz en carr\u00e9s sans gluten broy\u00e9es.<\/em><\/p>\n\t<\/div>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

      TEMPS TOTAL: 1 HEURE 5 MINUTES | PORTIONS: 8 PORTIONS<\/p>","protected":false},"author":4,"featured_media":2524,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[133,96,60],"tags":[52,53,63],"course":[77],"skill_level":[78],"season":[80],"class_list":["post-805","post","type-post","status-publish","format-standard","has-post-thumbnail","category-canola-olive-oil-blend","category-recipes","category-rightblend-oil","tag-nut-free","tag-egg-free","tag-vegetarian","course-main-course","skill_level-intermediate","season-winter"],"yoast_head":"\nButternut Squash Mac and Cheese - Mazola\u00ae Oils<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mazola.ca\/fr\/recipes\/butternut-squash-mac-and-cheese\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Butternut Squash Mac and Cheese\" \/>\n<meta property=\"og:description\" content=\"TOTAL TIME: 1 HOUR 5 MINUTES | SERVING SIZE: 8 SERVINGS\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.mazola.ca\/fr\/recipes\/butternut-squash-mac-and-cheese\/\" \/>\n<meta property=\"og:site_name\" content=\"Mazola\u00ae Oils\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/mazolacanada\" \/>\n<meta property=\"article:published_time\" content=\"2022-02-17T16:56:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-19T22:00:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mazola.ca\/wp-content\/uploads\/2022\/02\/Mac-and-Cheese_1080x1080.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"John Finnegan\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"John Finnegan\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimation du temps de lecture\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/\"},\"author\":{\"name\":\"John Finnegan\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/#\\\/schema\\\/person\\\/32c2e61666d91d52c0b41188fd657bb7\"},\"headline\":\"Butternut Squash Mac and Cheese\",\"datePublished\":\"2022-02-17T16:56:00+00:00\",\"dateModified\":\"2024-01-19T22:00:19+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/\"},\"wordCount\":1971,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.mazola.ca\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/Mac-and-Cheese_1080x1080.jpg\",\"keywords\":[\"Nut Free\",\"Egg Free\",\"Vegetarian\"],\"articleSection\":[\"Canola Olive Oil Blend\",\"Recipes\",\"Rightblend Oil\"],\"inLanguage\":\"fr-CA\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/\",\"url\":\"https:\\\/\\\/www.mazola.ca\\\/recipes\\\/butternut-squash-mac-and-cheese\\\/\",\"name\":\"Butternut Squash Mac and Cheese - 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