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RecipesCorn Oil
By December 8, 2021February 9th, 2022No Comments

Sweet and Spicy Six Pepper Wings

With Mazola® Corn Oil

Serving Size Icon

SERVING SIZE

5 POUNDS

Total Time Icon

TOTAL TIME

20 MINUTES

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SKILL LEVEL

BEGINNER

Ingredients:

  • 5 pounds chicken wing drumettes, thawed
  • 2/3 cup Fleischmann’s Corn Starch
    For deep frying, Mazola Corn Oil
  • 1 cup hot sauce
  • 4 ounces butter
  • 2/3 cup honey
  • 1/3 cup six pepper blend

Instructions:

  1. Pat wings dry; sprinkle with corn starch in a large bowl coating completely.
  2. Deep fry wings at 350°F, 10 to 15 minutes, until wings are cooked through.
  3. Combine hot sauce, butter, honey and six pepper blend over low heat until butter is melted.
  4. Drizzle over wings and toss to coat.
  5. Serve immediately.
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