Baked Oatmeal
With Mazola® Vegetable Oil
SERVING SIZE
8 SERVINGS
TOTAL TIME
1 HOUR 5 MINUTES
SKILL LEVEL
BEGINNER
Ingredients:
- 1/2 cup golden raisins
- 1/2 cup dried cranberries
- 1 cup apple juice
- 1 tablespoon pure vanilla extract
- 1 cup applesauce
- 1 carton (6 ounces) vanilla yogurt
- 1/2 cup milk
- 2 eggs
- 1/4 cup Mazola Vegetable Oil
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1 tablespoon pure vanilla extract
- 3 cups old fashioned oats
- 1 apple, peeled and chopped
- 3/4 cup fresh OR frozen blueberries
Instructions:
- Preheat oven to 325°F.
- Combine raisins, cranberries, apple juice and 1 tablespoon vanilla in a small bowl. Set aside.
- Combine applesauce, yogurt, milk, eggs and oil in a large bowl.
- Whisk until well mixed.
- Whisk in cinnamon, salt and 1 tablespoon vanilla.
- Add oats, apples, blueberries and raisin mixture.
- Mix well.
- Pour into greased 2-quart casserole dish.
- Bake for 40 to 50 minutes, until oatmeal is solid in the center.
- Serve with milk and additional sugar, if desired.
Variation: For extra flavour, try toasting the oats. Place on a shallow tray and bake at 350°F for 20 minutes, stirring occasionally.
