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RecipesCanola Oil
By March 22, 2022May 3rd, 2022No Comments

Vegetable Rice Pilaf

With Mazola® Canola Oil

Serving Size Icon

SERVING SIZE

5 CUPS

Total Time Icon

TOTAL TIME

25 MINUTES

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SKILL LEVEL

BEGINNER

Ingredients:

  • 3 tablespoons Mazola® Canola Oil
  • 1/3 cup silvered almonds
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 package (16 ounces) frozen mixed vegetables
  • 1/2 teaspoon salt
  • 1/2 teaspoon black fine grind pepper
  • 1/2 teaspoon crushed thyme
  • 3 cups cooked brown rice

Instructions:

  1. Heat oil in a large skillet over medium heat. Add almonds; cook and stir 1 minute, or until lightly toasted. Remove with slotted spoon; set aside.
  2. Add onion and garlic to skillet; cook 3 to 4 minutes, stirring frequently. Add vegetables, salt, thyme and pepper; cook and stir 2 minutes.
  3. Stir in rice and toasted almonds; heat through.
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